"Pub Classics"
Fresh cornish Cod in an Exmoor Ale batter served with chips & peas 8.95
Steak & Cotleigh Ale pie with new potatoes, mushrooms & peas 8.75
Exmoor beef burger with Parshall's Farm free-range bacon, Exmoor Gold vintage cheddar, salad & chips 7.75
Mediterranean Vegetable Lasagne served with a crisp side salad and chips 7.95
The Sausage Shed's pork & cracked black pepper sausages with onion marmalade, creamy mashed potatoes & peas 8.75
Chef's take on the classic beef lasagne with chips, peas & salad 8.75
Roasted vegetable & red pesto tart topped with grilled goat's cheese served with a crisp salad, spicy wedge potatoes and a vinaigrette dressing 7.95
Lamb's liver & free-range bacon grill with chips, tomato, mushroom & peas 8.75
Home-made mild chicken curry with rice, poppadoms and mango chutney 8.25
Breast of free-range chicken with a cider & mustard pork sausage, parshall's farm bacon, chips, tomato, mushroom & peas 9.95
chips, new potatoes or mashed potatoes always interchangeable